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Uncomplicated with Claire Tansey

February 5 @ 6:00 pm - 9:00 pm

$60

Chef, teacher and food expert, Claire Tansey will be joining us in Winnipeg to share some of her delicious recipes from her new cookbook, Uncomplicated.

Claire has over 20 years experience working in restaurants, education and media, notably as Food Director at Chatelaine. More recently, she focuses on inspiring home cooks with easy, fun and delicious recipes and clever tips and tricks at Claire Tansey’s Kitchen, on Cityline, the Toronto Star and CBC Radio. Her new cookbook, Uncomplicated, aims to take the stress out of home cooking.

Cost: $60.00 which includes three-course meal and a copy of Claire’s brand new cookbook, Uncomplicated.

Doors open at 5:45.

6:00 – 6:30: Cash bar opens & appetizers.

Dinner program begins promptly at 6:30.

Assigned table seatings of 8. Please advise if you have table guests when you purchase your tickets and we will do our best to accommodate.

Brought to you by Manitoba Canola Growers | Canola Eat Well.

Organizer

Manitoba Canola Growers | Canola Eat Well

Venue

DeLuca’s Cooking Studio
950 Portage Ave
Winnipeg, Manitoba R3G 0R1, Manitoba R3G 0R1 Canada
Directions
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